Recipes--Your Specialty

Started by black, September 28, 2011, 01:48:58 PM

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RAGER

Mountain chowder with beans.

Cheesy jalapeƱo cornbread.

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RAGER

Made Stromboli last night with varzi, calabrese, artichoke, mushrooms, pecorino, mozzarella, sharp provolone, parsley. Garlic butter top. I used a frozen dough from TJ's





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RAGER

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Muffin Man

#878
RAGER, would you happen to have recommendation source for pitted mixed Greek olives? Probably mail order. I've looked at 6-7 local stores..nothing to be found. In-the-before-times I had self-serve olives bars but today, nothing. Need a good quality in a jar I guess, or a tub. Pitted mixed Greek. Or vacuum pack...anything good quality.